July 22, 2020
Novel algorithm developed to prevent failure of engineered genetic systems
July 22, 2020
Transdisciplinary research team aims to create new value chains on U.S. farms, with emphasis on the generation of renewable natural gas, improved rural economic outcomes and protection of the environment.
July 8, 2020
Researchers Ehsan Mahdinia, left, and Ali Demirci, in the College of Agricultural Sciences, are shown here in 2018 feeding microorganisms that produce the most potent form of vitamin K in a laboratory biofilm reactor in research that promises to reduce production costs and perhaps prices.
June 1, 2020
Food Safety Engineering is the first reference work to provide up-to-date coverage of the advanced technologies and strategies for the engineering of safe foods.
